Lunch was with a new product from Tico Libre. It was to introduce their new low calorie rum and cola in a can. They had us tasting two different versions of the product that I feel has really good sales potential. Bradley Tuyn, Luyen Nguyen, Leonardo Salazar, Chris Dods, and Michelle Prue make up the management team and are working hard to launch this new product here in the states. Libre is the name of the low calorie rum and cola in a can. It sports a good quality rum and a cola taste made from a natural ingredient cola formula of their own. Look for it soon in your area, a six pack in your cooler instead of beer, just perfect for the tail gait party.
This day just doesn't want to slow down as we head back to the judging room for session four. Aged rums and overproof rums are the subject of the last session for today. After the conclusion of session four there was time for a few minutes at the pool before going to the Dzama briefing.
Finally it is party time!!!! First it is off the the 8th floor of the Soho Beach Resort and the Brugal Party. Brugal has a fine line of rums that cover the range of white to their fine aged flagship "Brugal 1888". Their party showed the same attention to detail and fun as does their rum. I've found a new liking for the clear rain coats and umbrellas. The new president Paul Ross was present at the party and I believe will be addressing us at lunch today. Anyway back to the party, great music, drink and apps kept it lively and enjoyable for all of us. The atmosphere of the roof top garden made the party even more spectacular.