Tuesday, May 17, 2016

Bahama Bob's Ginger Tea

Looking for a cocktail that has the flavor of a fine agricole rhum and the zing of spices and lime?  This is a take off on a T-Punch, but it really comes to life in your glass.  This is another really nice cocktail for a sunny afternoon on the lanai or the aft deck.

Bahama Bob's Ginger Tea

  • 1 ½ oz. Damoiseau XO
  • 1 oz. Ginger Liqueur
  • Juice of ½ Lime
  • ¼ oz. Sugarcane Syrup
  • Splash of Barritt’s Ginger Beer
        Place all ingredients except the Ginger Beer in a shaker filled with ice  and shake until chilled.  Strain into a tumbler filled with fresh ice and top up with Barritt's Ginger Beer.  Garnish with a lime and a sprig of mint.