Taste of Cayman
The Taste of Cayman Food & Drink Festival is the Tourism Association’s biggest fundraiser. It began in the late ‘80s when a small number of restaurants from the Cayman Islands Restaurant Association met in a field to compete in a Chili Cook-Off. The event has grown to attract thousands, with more than 45 restaurants, bars and vendors participating. There are some new features this year, including a VIP area.
Seven Fathoms
Cayman Rum Challenge
Things are being shaken up at this year’s Seven Fathoms Cayman
Rum Challenge at the 29th annual Taste of Cayman Food & Drink Festival. For
the first time, international competitors are going to be a part of the event. Three U.S. mixologists who each won
preliminary rounds in New York, Chicago and Miami will compete against some of
Cayman’s finest in the Seven Fathoms Cayman Rum Challenge at Taste of Cayman on
Jan. 28 as a part of the Festival Green, Camana Bay. The winner will be crowned Seven Fathoms Mixologist
of the Year. This year marks the first time international contestants that wone
preliminary rounds will compete against local mixologists. The three preliminary winners are Sabrina
Kudic of Chicago, Benny Hernandez of Miami, and Selma Slabiak of New York.
How Do I get Tickets
For more information, contact tasteofcayman@cita.org or
call 623-6700. Tickets can be bought online here. General admission
tickets are $40 in advance; $50 at the gate; kids ages 5-13 are $20; and VIP
tickets are $150, which includes entry to the VIP hospitality lounge, 25 food
and drink tickets, one experience voucher, welcome drinks and canapes, express
entry and a private cash bar.
Read more at https://www.caymancompass.com/2017/01/12/shaking-up-taste-of-caymans-mixology-competition/
No comments:
Post a Comment