Friday, February 4, 2011
This rum is the winner of the Golden Barrel award in London last year. The deep amber color in the glass, leads to a soft and complex nose of toffee, caramel and vanilla. The palate experience follows the nose with a soft and very pleasing flavors and finishes with hints of maple at the end of the long and warm finish.
This is a very popular rum as a sipping rum for those looking for something as a change up from Ron Zacapa 23 Solera or Santa Teresa 1796 Solera. The rum also mixes very well in daiquiri's, mojitos, or highballs. This well balanced and versatile solera rum is a welcome addition to your rum section. ;o)