The Damoiseau 110 White Rhum is one of my favorite agricoles. It has the big bold flavor that really brings a Ti Punch to life. This is a variation on the Ti Punch, exchanging the lime for the lemon and adding the mango makes this a real winner. Really fits what I was looking for to blend with the wonderful flavor of the mangoes.
Bahama Bob's Ti Thunder
- 2 oz. Damoiseau Pure Cane Rhum 110
- 3 pieces of Fresh Mango
- Juice of ½ Lemon
- ¾ oz. JM Syrop
In a cocktail shaker, muddle the mango, lemon juice, and simple syrup. add ice and rum and shake until fully chilled. Strain into a chilled cocktail glass and garnish with a lemon wheel.