Tuesday, August 28, 2012
My pea brain idea is to create syrups to flavor the cocktails then turn them into soda pops and then put them into the cocktail, adding flavor and fizz at the same time. You can create carbonated rums, wines, even vodkas. If your mind can create a new idea or flavor you can carbonate it with these soda gadgets.
Today I'm headed to the store to try and locate one of these units and see what new things can be created in the "Rum Lab". I really feel that the possibilities are endless and that you can many time over multiply your recipe book through the use of one of these systems. This is really not such a new idea I remember "seltzer bottles" that you just filled with water and put a CO2 cartridge in and "Wa La", you have fresh soda water for your cocktail. Now you can take the cocktail place it in the carbonator and "Wa La" you have a carbonated cocktail. I can't wait to get this idea into motion. ;o)