River Antoine
Distillery - Grenada
You will find
Rivers Rum 'up north', near the beautiful (but treacherous) north east coast.
Not far from Tivoli, not far from Lake Antoine. The place dates from
1785, though there may have been distilling activity there even further back,
but this is a distillery that runs all year.
A bit of a contradiction: the concentration of sugar in cane
is at its highest during the dry season (Jan to May), but the water wheel
which powers the cane press is obviously more likely to work when there is
plenty of water in the river, during the rainy season (June -
Dec.) The simplicity and antiquity of the place is what makes
River Antoine so interesting.. Bundles of cane are crushed twice, then
placed in the island's only railway truck which is trundled along the island's
only railway line for the very short trip to a tip. Here the cane dries in the
sun and, now known as 'bagasse', is used as fertilizer for the cane fields.
Foursquare Rum
Distillery & Heritage Park - Barbados
Hidden in the southern countryside region of Barbados, on a former sugar
plantation of about 8 acres, sits the Foursquare Rum Distillery and Heritage
Park. This working rum factory that Richard Seale masterfully operates is world
renown for its rums, producing a wide range including the flavorful brands
like Doorly's, Old Brigand, E.S.A.Field and many more. Foursquare
Rum Distillery is the proud winner of the Rum Distillery of the Year in
November 2016 at the IWSC in London, UK.
This working rum factory, the Heritage Park with its historic buildings,
colonial architecture and folk museum, offers a step back in time and a tribute
to the important role that sugar
and rum has played in
Barbados' history.
Cayman Spirits -
Grand Cayman
Opened in June
2013, our new Cayman Spirits Company Distillery is Grand Cayman’s largest Distillery, and the only source of handcrafted spirits in the islands. We’d love to show you around. Come get a behind-the-scenes look at our unique approach. Inside the custom-built 5000 square foot facility you’ll see our 1200 gallon Vendome copper pot still, the 30 foot tall Gun Bay Vodka tower, and our original Christian Carl pot still we use to perfect Seven Fathoms Rum.
St.
Lucia Distillery - St. Lucia
St Lucia Distillers
Group of Companies emerged from a tradition of the on-site, house-special rum
production that was a common feature of the West Indian sugar plantation. By the late 1950s, two distilleries remained,
one at Dennery, the site of the Barnard family plantation, and the other
Geest-owned at Roseau, the location of the now St Lucia Distillers Group of Companies. St Lucia Distillers Group of Companies was
formed in 1972 when the two distilleries amalgamated. The
Barnard family bought out the Geest shares in 1992 and in 1997 sold shares to
Trinidad-based Angostura Ltd. In 2005
the Barnard family, planters and rum distillers for over a century sold to
CLICO, with third generation rum-maker Laurie Barnard staying on as Managing
Director.
St Lucia
Distillers Group of Companies, in the thirty nine (39) years since its
inception, has grown from producing a single-label mass-market rum to a
portfolio of premium rums and liqueurs.
St. Nicolas Abbey – Barbados
St Nicholas Abbey has always been a sugar plantation house.
The exact origin of its name is not known but rumored to have been named after
George Nicholas, husband to Berringer's granddaughter, Susanna. Berringer was killed in a duel with his
neighbor, Sir John Yeamans, who then married Berringer's widow and claimed the
abbey as his property. The abbey was no
longer a functioning plantation after 1947.
Sugar has been grown on the plantation since 1640 and there is
still the evidence of the mill and
sugar making edifices. Sugar was processed on the property until 1947. Since 2006, the abbey is owned by local
Barbadian architect, Larry Warren. Warren has restored the abbey as well
as the rum making distillery on the sight.
YoWarren is currently developing a small private railway system on the
property, the St. Nicholas Abbey Heritage Railway, to be completed by the end
of 2018. St
Nicholas Abbey is currently a well-preserved museum, successfully recreating
18th-century plantation life. There is a
rare 1930s film of life on a sugar plantation that is available for viewing in
the museum. Listed by the Barbados Tourism Authority as one of the
"Seven Wonders of Barbados. The
property has attracted several thousand visitors a year.
This is only five of the ones that I have visited. Id will have to cover so many of the others that I have visited over the years.
