Bahama Bob's Rumstyles

Saturday, June 3, 2017

Bahama Bob's Summer Cooler

     Here is an idea for a great summer evening cooler that is really creamy and flavorful.  Give this one a try, you're going to love it.

Bahama Bob’s Summer Cooler

  • 1 ½ Oz. Papa’s Pilar Dark Rum
  • 1 ½ Oz. CoffeeMate Cinnamon
  • 1 ½ Oz. Vita Coco Lime Coconut Water
  • 1 ¼ Oz. Cinnamon Syrup
  • Juice of ½ Lime
  • ½ Oz. Pineapple Juice

 Combine Place all ingredients except the rum into a cocktail shaker filled with ice. Shake until chilled and Strain into a Collins glass filled with fresh ice. Float the rum on top Garnish with fresh ground nutmeg and an orange zest.

 Bob Bahama's Cinnamon Syrup
  • 1 Cup of Water
  • 1 Cup of Demerara Raw Sugar
  • 3 Cinnamon Sticks
  • 1 Teaspoon of Pure Vanilla Extract 

Place a saucepan over high heat, combine water, sugar, and cinnamon sticks.  Stir continuously until sugar is dissolved and mixture comes to a boil.  Reduce heat to a slow boil and stir for another 5 minutes until syrup thickens.


Remove pan from heat and stir in vanilla. After cooling, strain the syrup to a clean dispenser.  Store in the refrigerator for up to one month.