Wednesday, November 27, 2013

Thanksgiving Rumtini

     The holiday is already upon us and here is an idea for the time before you sit down for dinner
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I was thinking of something that fits the atmosphere of Fall and Thanksgiving, and two things popped into my head.  First pumpkin pie and then apple pie, from this I immediately thought of Siesta Key Spiced Rum.  This is the perfect holiday rum, it has flavors of gingerbread men and pumpkin pie.  Give this recipe a try, I think you will really like it.


Fall Apple  Rumtini
·         1 1/2 oz. Siesta Key Spiced Rum

·         1 oz. Dekuyper Apple Sour

·         1/4 oz. Agave Nectar

·         1 oz. Barritt’s Ginger Beer

Take a lemon wedge and roll it around the rim of the Martini Glass  and dip it in cinnamon sugar.  Place all the ingredients in a shaker filled with ice and shake until chilled and strain into the chilled Martini Glass rimmed with cinnamon.    Garnish with a green apple wedge.
 
     I hope that you enjoy this light rumtini and all of you have a very happy Thanksgiving this year.

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