- 2 oz. Doorly’s XO
- ½ oz. Clove Honey Syrup
- Juice of ½ Lemon
- 1 dash Ginger Bitters
Add all ingredients to a mixing glass with ice and stir
to chill. Strain into a coupe glass. Garnish with a lemon twist.
Honey Clove
Syrup
- 1 cup honey
- 1 cup water
- 10 cloves
Place all ingredients into a pan on high heat and bring
to a boil, then remove from heat and cool. Strain off cloves and keep
refrigerated.
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