Seattle Bans Plastic Straws, Utensils, Becoming First Major United States City to Do So

These Items are Banned in Seattle

     Seattle has officially become the first major U.S. city to ban restaurants from giving plastic straws and utensils to customers to help the environment.  Since July 1, restaurants in the Emerald City are barred from providing customers plastic straws, cocktail picks or utensils unless someone specifically requests one. In that case, the customer should be given a compostable option, according to Seattle Public Utilities.  With 5,000 food service providers in the area, Seattle is the first major city in the U.S. to enact such a ban, KIRO-TV reported.

     "Plastic pollution is surpassing crisis levels in the world's oceans, and I'm proud Seattle is leading the way and setting an example for the nation by enacting a plastic straw ban," Mami Hara, the general manager of Seattle Public Utilities, told KOMO News.   The Seattle ban actually began with an ordinance prohibiting one-time-use food service items in 2008, but the city has allowed exemptions on certain items every year since. For example, Styrofoam food packaging was banned in 2009, according to the Seattle Times. But because of the market, plastic utensils and straws have been exempted in Seattle's ban until now, the newspaper reported.

     New York City is latest to consider banning plastic straws altogether.  Restaurants were encouraged to use up existing supplies of plastic straws and utensils before July. If that deadline could not be met, restaurants were asked to check in with Seattle Public Utilities to come up with a different schedule.

     California's enacted and potential bans, from internal combustion engines to plastic bags.  Duke Moscrip, founder and CEO of Duke's Seafood and Chowder, told KIRO that his restaurant switched to compostable straws and utensils about three years ago. Then, the products were "30 to 40 percent more expensive," he said.  "Now it's about 10 percent. But we did it anyway, just because it's the right thing to do," Moscrip said.

     Now customers at grocery stores, restaurants, food trucks, even institutional cafeterias must find another way to get liquid into their mouths. Compostable paper and plastic straws are allowed under the ban. People who have a medical need to use a straw are exempt.

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