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The purists want the rum varieties to come from the type of still, how it is fermented, and finally how it is aged. There is no problem with blending different styles of rum to get the flavor profile that you are looking for, but no additives are permitted. These for the people that love the pure rum, there is nothing better.
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There is a third group that are in the middle, that like a more sophisticated rum flavor, but they aren't willing to give up the sweetness. This is a very large group of expressions available to satisfy this group. They tend to be a lot more
expensive than the flavored expressions, but some of them are about the same price as many of the pure rums.
What a deal, you can cover a very wide spectrum of tastes with one spirit. Until recently when vodkas, whiskey and so many other spirits began to follow suit with in the category, rum was the only spirit that could cover so much ground. I still feel that rum does the best job of providing what the customer is looking for than any other spirit.
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